Our latest offering from Kitchens with Confidence by MenuTrinfo
The food allergen food safety expert can help you when the unexpected happens. We are in the business of allergen ID-ing, Training, and Auditing but that’s not all. Put our A-Team on your teams roster now.
We can and will be on site to asses what is working and what has not worked to help set you up for success in the future. Looking as we have coined “From Loading Dock to Table Top”. Reviewing and dissecting current practices, policies and SOP’s and making it spot on for the future.
Many of those facilities, kitchens, and professional food service folks we have consulted with have gone on to take advantage of becoming a Kitchens with Confidence “Certified Free From” facility. Setting them apart from all others and take the lead into the future for diners with special dietary needs.
|Service Levels||Tier 1||Tier 2||Tier 3|
|Incident Reporting||Phone consult to assist with write up initial incident report using MenuTrinfo standard format, or your organization’s format||Review your incident report for completeness and follow-up steps||Review completed incident report as a first step to consulting on incident.|
|Follow-up with injured parties||Participate on calls with person suffering allergic reaction, assist to write up clear statement, review documentation from allergist and any other medical notes.||Review statements of person suffering reaction and assist with additional questions for completeness.||Review your notes on statements of person suffering allergic reaction as part of incident consulting.|
|Individualized allergy plan||For individual suffering reaction, as appropriate (ie campus setting), complete individualized plan for future service including verifying plan acceptance by client.||Review and edit go-forward plan for individual suffering reaction.||Review and comment on go-forward plan.|
|Incident Investigation||On-site facility audit with documentation of results. Interview all involved staff members in person. In-person interviews of person having reaction if possible.||Virtual audit using FaceTime or similar technology. Documentation of findings. Phone interviews of staff people.||Phone consultation and discussion of incident – what went wrong – follow up on incident – preventing further problems|
|Allergen testing||Complete up to 6 on-site tests on visit then develop testing program. Assist with ordering, set up monitoring forms.||Develop testing program. Assist with ordering, set up monitoring forms.||Provide ordering info for test kits and recommend what to test.|
|Incident follow up||Complete onsite Kitchens with Confidence audit with documented results, action plan, and monthly check-ins from auditor.||Virtual Kitchens with Confidence audit with documented results and action plan.||Documented recommendations for operational changes to help prevent future allergic reaction incidents.|
|Master Trainer||Up to 3 organization Master Trainers included with choice of online or real-time virtual training with AllerTrain certification including teaching notes, and Master trainer program for group (with option of online.) Master Trainer support includes newsletter and monthly calls.||Includes online training for 2 organizational Master Trainers. Master Trainer support includes newsletter and monthly calls.||Organization Master Trainers via online program at discounted fee.|
|Staff Training||AllerTrain, AllerTrainU, and AllerTrain Lite programs offered in-person as well as virtually with live trainer included in rate and emphasizing key learning points to prevent future incidents. Up to 5 virtual sessions.||AllerTrain, AllerTrainU, and AllerTrain Lite programs offered virtually with live trainer included in rate and emphasizing key learning points to prevent future incidents. Up to 3 virtual sessions.||AllerTrain, AllerTrainU, and AllerTrain Lite programs offered virtually with live trainer at discounted rate and emphasizing key learning points to prevent future incidents.|
|Stock Epinephrine||Verify state legislative environment for stock epinephrine as well as other departments in organization who are stake-holders. Develop plan, recommend equipment purchase, provide live and virtual Entity training.||Verify state legislative environment for stock epinephrine. Provide virtual Entity training if needed.||Make recommendation as to usefulness of stock epinephrine in operation and provide resources to help operation verify state legislative requirements.|
Call Betsy at 970-295-4370 for immediate assistance
Or fill out the contact form below and we will have a team member call you within 24 hours.